How to Make Air Fryer Fried Pickles?

12 minutes read

To make air fryer fried pickles, start by preparing your pickles by slicing them into thin rounds. In a medium-sized bowl, whisk together some flour, cornmeal, paprika, garlic powder, salt, and pepper to create a breading mixture. Dip each pickle round into the breading mixture, making sure to coat both sides evenly.


Preheat your air fryer to 400°F (200°C) and lightly coat the basket with cooking spray. Place the breaded pickle rounds in a single layer in the basket, making sure not to overcrowd them. Cook for 8-10 minutes, flipping halfway through, until the pickles are crispy and golden brown.


Serve the air fryer fried pickles hot with your favorite dipping sauce, such as ranch dressing or spicy mayo. Enjoy this crispy and flavorful snack that's a healthier alternative to traditional deep-fried pickles.

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How to make air fryer fried pickles low carb?

To make low carb air fryer fried pickles, you will need to use a low carb breading alternative instead of traditional breadcrumbs or flour. Here is a recipe for low carb air fryer fried pickles:


Ingredients:

  • 1 jar of dill pickle spears
  • 1/2 cup almond flour
  • 1/4 cup grated parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 eggs
  • Cooking spray


Instructions:

  1. Preheat your air fryer to 400 degrees F.
  2. In a shallow bowl, whisk the eggs together.
  3. In another shallow bowl, mix together the almond flour, parmesan cheese, garlic powder, paprika, salt, and black pepper.
  4. Dip each pickle spear into the egg mixture, shaking off any excess, then coat it in the almond flour mixture.
  5. Place the coated pickle spears in a single layer in the air fryer basket.
  6. Lightly spray the pickles with cooking spray.
  7. Cook the pickles in the air fryer for 8-10 minutes, flipping halfway through, or until they are golden brown and crispy.
  8. Serve with a low carb dipping sauce of your choice.


Enjoy your low carb air fryer fried pickles!


What is the best coating for air fryer fried pickles?

There are several options for coating fried pickles in an air fryer, but a popular choice is using a mixture of seasoned breadcrumbs and cornmeal. This coating provides a crispy texture and flavorful crunch to the fried pickles. Alternatively, you can also use a seasoned flour mixture or a combination of panko breadcrumbs and grated parmesan cheese for a different twist. Ultimately, the best coating will depend on your personal preferences and taste preferences.


What is the difference between air fryer fried pickles and deep fried pickles?

The main difference between air fryer fried pickles and deep fried pickles is the cooking method used.

  1. Air fryer fried pickles:
  • Air fryer fried pickles are cooked using an air fryer, which uses hot air circulated around the food to create a crispy exterior.
  • This method requires little to no oil, making it a healthier alternative to deep frying.
  • The pickles may not have as crispy or golden brown exterior as deep fried pickles, but they are still crunchy and delicious.
  1. Deep fried pickles:
  • Deep fried pickles are cooked by submerging them in hot oil until they are crispy and golden brown.
  • This method requires a significant amount of oil, making deep fried pickles higher in fat and calories compared to air fryer fried pickles.
  • Deep fried pickles typically have a crunchier exterior and richer flavor due to the oil used in the frying process.
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